Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Get in touch with us nowCultured meat, grown from cell cultures, finds a skeptical audience in the United States. About half of respondents in the U.S. said, in a 2023 survey, that they are not very likely or not likely at all to try cultured meat should it become available for purchase.
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